Level 1 Certificate in General Food and Beverage

Course Summary

This qualification encourages learners to learn, develop and practice basic catering and food safety skills required for employment and/or career progression in the hospitality and catering sectors.


£500 (Tuition) + £66 ( Registration fee)

Note:  Tuition fee is exclusive of VAT


26 weeks

Entry Requirements

There are no restrictions on learner entry for the qualification, however, learners need to be 14 years of age. For international students an IELTS score of 5.5 is required.

Progression Opportunities

The ITQ qualification enables progression to employment, further learning opportunities within employment, or further study.

What Will I Study?

• Introduction to the Hospitality Industry

• Customer Service in the Hospitality Industry

• Food service

• Preparing and serving drinks

• Introduction to healthy eating

• Food safety in catering

Academy for International                                                  

Science & Research Ltd                                                     

UKPRN: 10057874

VAT 285 8312 75                                                             

United Kingdom                                                                  


Port Rd, Ballyraine,

Letterkenny, Co. Donegal, Ireland

Tel.: +4477-5983-1432

Email: info@aisr.ie


  • LinkedIn Social Icon
  • Facebook
  • Twitter
  • YouTube
  • Instagram

© 2019 Academy for International Science & Research.

Proudly  designed by  AISR ™